(Source: Photo provided by Tempo.)
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15. PORTUGUESE FISHERMAN’S STEW – TEMPO (Boston)
Getting its heat from fresh red peppers like Fresno or serrano chiles, plus red pepper flakes, a spicy, brothy bowl of the Portuguese Fisherman’s Stew at Tempo — with shrimp, scallop, clams, Maine mussels, white fish, chorizo, peppers and onions — will make you feel right at home no matter the season.